Beverages

White Sangria - for food processors

Makes about 5 servings

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White Sangria - for food processors

Makes about 5 servings

The Cuisinart® dicing attachment cuts fruit into perfect bite-sized pieces for sangria; best part is, the prep takes no time!

Nutritional information per serving (about 5 ounces): Calories 174 (11% from fat)
carb. 17g
pro. 1g
fat 0gsat. fat 0g
chol. 0mg
sod. 27mg
calc. 11mg
fiber 2g
  1. White Sangria - for food processors-1
  1. White Sangria - for food processors-1

Ingredients

  • 1bottle (750 ml) dry white winesuchaschardonnay
  • ¹∕³cup orange-flavored liqueur
  • 1cup whole strawberries, hulled
  • 1small peach, pitted
  • ½mango, peeled and pitted
  • 1small apple, halved and cored

Preparation

  1. 1. In a large pitcher or glass serving bowl, combine the wine and Grand Marnier®. Reserve.
  2. 2. Insert the dicing grid and blade. Dice the fruit. Add to the wine mixture. If time allows, let sit overnight so the flavors can develop.
  3. 3. Serve cold.

This recipe was prepared with

Juice Extractor, , large

Juice Extractor

$299.99

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