Sides

Set Polenta

Makes 12 servings

Set Polenta

Makes 12 servings

Nutritional information per serving: Calories 80 (10% from fat)
carb. 17g
pro. 3g
fat 1g
sat. fat 0g
chol. 0mg
sod. 480mg
calc. 0mg
fiber 2g

Ingredients

6cups vegetable or chicken broth3cooker cups instant polenta

Preparation

Pour the broth in the cooking pot of the Cuisinart® Rice Plus™ Multi-Cooker. Slowly stir in the polenta until completely combined. Select the Oatmeal function and press Start. Once the audible tone has sounded to indicate the end of cooking, open the lid and transfer the polenta to a 13 x 9-inch cake pan. Let the polenta sit until it has stopped steaming and is warm and set. Cut into twelve even pieces and serve immediately.