Beverages

Lavender Iced Coffee

Makes 1 ½ cups

Voir la recette

Lavender Iced Coffee

Makes 1 ½ cups

Use this lavender simple syrup in your coffee or try it out in a cocktail!

  1. Lavender Iced Coffee-1
  1. Lavender Iced Coffee-1

Ingrédients

  • Lavender Simple Syrup:
  • 1cup granulated sugar
    1 cup water
    1tablespoon dried culinary lavender
  • Assembly:
  • ¼ cup (2 ounces) oat milk, preferably chilled
    1tablespoon lavender simple syrup
    1 cup ice
    1coffee pod

Preparation

  1. Put the water and sugar in a small pot set over medium heat. Bring to a simmer and mix until the sugar is completely dissolved. After the sugar is dissolved, remove from heat and add the dried Let steep for 30 minutes. Strain and discard. Chill completely before using.
  2. Put 1 tablespoon of the lavender simple syrup and oat milk in a tall glass (at least 16 ounces in capacity). Add the ice. Using the OVER ICE program, brew 6 ounces of coffee directly into the glass.
  3. Stir and serve immediately.

Note: Lavender simple syrup can be stored in an airtight container in the refrigerator for up to a week.

Cette recette a été préparée avec

Cafetière 2 en 1 Coffee Center

Cafetière 2 en 1 Coffee Center

$349.99

Recettes similaires

Iced Honey Lavender Latte

This latte is also delicious with nondairy milk our favorite pairing with the lavender is oat milk!

iced-honey-lavender-latte-recipe.jpg
Lavender-Orange Iced Tea

The flavors in this iced tea are reminiscent of Earl Grey, but with the additional freshness of your own orange juice. Adding a little milk or cream when serving makes it deliciously indulgent.

lavender-orange-iced-tea-recipe.jpg
Creamy Iced Coconut Coffee

Canned or shelf stable coconut milk can be used for this refreshing coffee drink, but the results will be quite a bit different. Canned coconut milk is thicker, so less needs to be used than the shelf stable variety. Follow our guidelines for the perfect combination.

creamy-iced-coconut-coffee-recipe.jpg
Chocolate Coconut Iced Coffee

This iced coffee is a vegan-friendly way to cool off thanks to the use of coconut milk and maple syrup as the sweetener. Note that some brands of coconut milk are thicker than others, so they may require more vigorous stirring before adding the ice and coffee.

chocolate-coconut-iced-coffee-recipe.jpg
Sliced Brussels Sprouts Caesar Salad

The different textures in this salad crunchy Brussels sprouts and croutons, soft cheese, and
creamy dressing will have you reaching for seconds and thirds.

sliced-brussels-sprouts-caesar-salad-recipe.jpg
Iced Brown Sugar & Oat Shaken Espresso

Shaking this nondairy iced espresso creates a perfectly chilled and frothy refreshment.

iced-brown-sugar--oat-shaken-espresso-recipe.jpg